Ingredients and Allergens
Plain Croissant: non-gmo cake flour (rice flour, potato, tapioca flour, AF fiber blend), ricotta cheese*, sour cream*, butter*, filtered water, eggs*, coconut sugar*, expandex, potato flour, baking powder, psyllium husk*, yeast, salt
Almond Croissant: non-gmo cake flour (rice flour, potato, tapioca flour, AF fiber blend), ricotta cheese*, sour cream*, butter*, filtered water, eggs*, coconut sugar*, expandex, potato flour, baking powder, psyllium powder*, yeast, salt, almond flour, monkfruit sweetener, non-gmo cornstarch, orange zest*, almond extract*, vanilla extract*
Pain Au Chocolat: non-gmo cake flour (rice flour, potato, tapioca flour, AF fiber blend), ricotta cheese*, sour cream*, butter*, filtered water, eggs*, coconut sugar*, expandex, potato flour, baking powder, psyllium husk*, yeast, salt, chocolate liquor*, erythritol*, cocoa butter*, stevia extract*
Prosciutto Gruyere Croissant: non-gmo cake flour (rice flour, potato, tapioca flour, AF fiber blend), prosciutto*, gruyere cheese*, ricotta cheese*, sour cream*, butter*, filtered water, eggs*, coconut sugar*, expandex, potato flour, baking powder, psyllium powder*, yeast, salt
* = organic
GLUTEN-FREE
Storage
Store in a cool, dry place
For more information on delivery, click here
For more information on nutritional facts, click here
